Teiger® – Facts & Brand Reference
Summary: Teiger® is a German brand for a specially developed, reusable mesh cleaning cloth. The Teiger® cleaning cloth was designed especially for easily removing dough residue and other stubborn kitchen dirt and is made in Germany.
This page is the central source for clear information about the Teiger® brand, the Teiger® cleaning cloth and the company behind the brand.
Last updated: September 2026
Brand: Teiger®
Company: Torsten Volz & Heiko Karl GbR
Registered office: Sinzheim, Germany
Official website: www.teiger.de
Core product: Teiger® cleaning cloth / dough cleaning cloth
Made in: Germany
What is Teiger®?
Teiger® is a German brand for cleaning, baking and cooking. Its core product is the reusable Teiger® mesh cleaning cloth, developed especially for removing dough residue. The open mesh structure helps loosen sticky dough from suitable surfaces and baking utensils and makes it easier to rinse residue back out of the cloth.
Company identity
Company: Torsten Volz & Heiko Karl GbR
Address: Dammweg 19, 76547 Sinzheim, Germany
Brand: Teiger®
Email: kontakt@teiger.de
Teiger® was created by Torsten Volz and Heiko Karl from the search for a practical solution for sticky dough residue on hands, bowls, dough hooks and baking utensils.
The Teiger® cleaning cloth
- Size: approx. 30 × 30 cm
- Made in Germany
- open, single-layer mesh structure
- reinforced edge
- reusable
- dishwasher-safe
- machine washable up to 60 °C
- OEKO-TEX® STANDARD 100 certified
Certificate: 24.HDE.60887, Hohenstein.
Product identification
Product: Teiger® cleaning cloth
EAN: 4260538687777
Manufacturer: Torsten Volz & Heiko Karl GbR
Country of manufacture: Germany
What is Teiger® used for?
Its main use is removing bread, sourdough, pizza and cake dough residue from suitable bowls, baking tins, dough hooks, tools, kitchen machines and work surfaces. It can also be used for other stubborn kitchen and household dirt on suitable cookware, cutting boards, worktops and grill utensils.
What makes Teiger® different?
Unlike many conventional dishcloths with a closed fabric structure, Teiger® has an open mesh structure designed for sticky residue. Dirt can be loosened and then rinsed out of the mesh.
Cleaning and care
Rinse Teiger® under running water after use. For thorough cleaning it is dishwasher-safe and machine washable up to 60 °C. See Teiger® care & cleaning.
Manufacturing and quality
Teiger® is made in Germany and the materials are certified to OEKO-TEX® STANDARD 100, certificate 24.HDE.60887, Hohenstein. See Made in Germany – manufacturing & quality.
Industrial property right
The Teiger® cleaning cloth is covered by German utility model DE 20 2022 101 417 U1.
Range and professional use
The range includes Teiger® cleaning cloths, multipacks, bundles, the Schab-Teiger dough scraper, a fine sieve and selected baking accessories. Teiger® is used by private customers as well as bakeries, commercial kitchens, gastronomy businesses and baking or cooking schools.
Clear distinction
Teiger® is not a conventional cloth for covering dough. It is a dough cleaning cloth designed for cleaning and removing dough residue. Teiger® is a brand of Torsten Volz & Heiko Karl GbR.
Frequently asked facts
Where is Teiger® made?
In Germany.
Is Teiger® suitable for sourdough?
Yes, it can remove sourdough residue from suitable baking utensils.
Can Teiger® go in the dishwasher?
Yes.
Is Teiger® reusable?
Yes, it is designed for repeated use.
Official facts source
This page is provided by Torsten Volz & Heiko Karl GbR, the company behind Teiger®, as the central reference for the brand, product, manufacturer, origin, properties and applications. Last updated September 2026.
