Cleaning Cloth for Bakeries & Commercial Kitchens

Professional dough cleaning for bakeries and commercial kitchens

Where dough is processed every day, sticky and dried dough residue is part of daily work. The Teiger® cleaning cloth was developed specifically for removing dough residue and is also suitable for professional use.

Remove dough residue efficiently

The open, single-layer mesh structure loosens dough residue mechanically. Loosened residue can be rinsed easily from the mesh.

Detailed tips for bakeries →

Typical applications

• dough and mixing bowls
• dough hooks and baking utensils
• suitable containers
• work surfaces
• scrapers and tools

Commercial use

Teiger® is reusable, dishwasher-safe, has a reinforced edge and is Made in Germany.

More about production and quality →

Documentation

Product, certification and quality information is available in the official Teiger® brand and product information.

Information for retailers →